in General, Lent

Beet Soup – Submitted by Regina Juska-Svoba Virtual Soup – Week 2

Beet Soup Submitted by Regina Juska-Svoba   Ingredients: 1-1 1/2 lbs. beef soup meat or ham bone 1 bay leaf allspice, 2-3 peppercorns and salt (to taste) 2 stalks celery, cut into thirds Handful of...

in Lent, Worship

Father John’s Lenten Reflections

in

Virtual Soup Supper – February 21st, – March 13th

Each week a different local charity will be chosen